Festive Luncheon MenuAvailable 1st - 23rd December 12 noon - 3.00pm - 3 Course Lunch £16.00

If you wish to print or download a PDF version of our Festive Menu,
Click here.


Primi

SOUP OF THE DAY
Served with crusty homemade bread
SMOKED BACON & CHESTNUT MUSHROOM RISOTTO
With saffron, asparagus & fresh Parmesan


GARLIC MUSHROOMS
Sautéed button mushrooms, with garlic & cream with crusty dipping bread
PALAZZO PRAWN COCKTAIL
The Palazzo's take on the Christmas classic, with all the usual ingredients!

Secondi

TRADITIONAL ROASTED TURKEY
Lemon & apricot forcemeat stuffing, with cranberry jus & traditional trimmings
HERB CRUSTED SALMON
Saffron risotto & spinach baked in puff pastry, resting on a salad of olives, cherry tomatoes, capers, fine beans & Napoli sauce
PAN FRIED GNOCCHI
With cherry tomatoes, shallots, spinach & pine nuts, pesto & tomato sauce


CHICKEN STROGANOFF
Flambéed in brandy, mushrooms, paprika, finished with French mustard & cream with scented braised rice
PIZZA MARGHERITA
With any 2 of the following toppings: chicken, salami, peppers, corn, mushrooms, ham, onion, chili, olives, bacon, seafood

Dolce

CHOCOLATE BROWNIE
A rich and indulgent homemade chocolate brownie, served with ice cream
TIRAMISU
A traditional Italian dessert with coffee and cream, made to the Cafasso family recipe


PROFITEROLES
Choux pastry filled with chocolate, smothered with white chocolate mousse
LEMON POSSET
A smooth set whipped cream dessert with an intense lemon flavour